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Spicy Salmon Bowls with Coconut Rice
Dinner

Spicy Salmon Bowls with Coconut Rice

Serves 4 Dinner

A go-to recipe from my personal kitchen notebook β€” structured for clarity so it’s easy to cook from your laptop, tablet, or phone.

Category

Dinner

Servings

4

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Ingredients

  • 1 1/3 cup jasmine rice
  • 1 cup coconut milk
  • 1/2 cup water
  • 1/2 tsp salt
  • 1 tsp coconut sugar
  • 1 lb salmon
  • 3 tbsp avocado oil
  • 1 tbsp soy sauce
  • 1 tsp brown sugar
  • 1 tsp garlic powder
  • 3/4 tsp ginger powder
  • 1 tbsp sesame seeds
  • 1 tsp nanami togarashi

Instructions

  1. 1

    Cook rice in coconut milk.

  2. 2

    Pickle cucumbers in vinegar and sugar.

  3. 3

    Marinate salmon in oil, soy sauce, brown sugar, garlic powder, and ginger.

  4. 4

    Broil salmon and serve over rice with cucumbers and spicy mayo.